Fava beans are legumes; rich in protein, starches, and loaded with vitamins and minerals. Soluble Fava Bean Protein Isolate has a neutral taste and excellent emulsion capabilities. This makes it perfectly fit for usage in, for example, condiment applications or milk alternatives.
Our Fava Bean Protein concentrate is perfect for any application requiring a high-quality, high-protein source. Using a dry milling method our Fava Bean Protein Concentrate is a minimally processed, high-protein product that is perfect for many food and animal feed applications.
Our Waxy Starch, made from Maize, helps formulate and texturize various food applications such as soups, snacks, and sauces, acting as a thickener and bulking agent, and providing benefits such as water retention. Our technical food engineers can help you match and formulate the nutritional applications you are looking for.
Being one of the oldest cultivated legumes in the world, Fava Bean's have been an important source of nutrition for many cultures for centuries. Our Fava Bean flour is a versatile, gluten-free flour that has many applications within the food industry. From the bakery industry, to non-dairy analogues and morning cereals the options are endless.
Vital wheat gluten is derived from wheat grain and offers a high protein, strong binding ingredient to many applications. Used extensively in the bakery industry, vital wheat gluten offers a concentrated, high protein solution that aids in the texture and nutritional content of many baking applications. Furthermore, it's strong binding capacity helps to maintain structure in many plant-based meats.
Dating back to 6800BC, the fava bean is one of the oldest cultivated crops on Earth. Considered good luck by many Italian communities, fava beans have been used for food and animal applications for centuries. Originating from the fertile countryside of Denmark, our Fava Bean is harvested using the most efficient, sustainable and modern methods available. Whatever your application may be, our fava bean products can guarantee to provide you with a high quality, high protein and sustainable option.
Organic vital wheat gluten is derived from organic wheat grain and offers a high protein, strong binding ingredient to many applications. Used extensively in the bakery industry, organic vital wheat gluten offers a concentrated, high protein solution that aids in the texture and nutritional content of many baking applications. Furthermore, it's strong binding capacity helps to maintain structure in many plant-based meats.
Dating back to 6800BC, the fava bean is one of the oldest cultivated crops on Earth. Considered good luck by many Italian communities, fava beans have been used for food and animal applications for centuries. Originating from the fertile countryside of Denmark, our Fava Bean is harvested using the most efficient, sustainable and modern methods available. Whatever your application may be, our fava bean products can guarantee to provide you with a high quality, high protein and sustainable option.
Meelunie is supplier of agricultural ingredients and it offers tapioca starch under its food product category. It is used in food industry applications like bakery products (biscuits), sheeted and extruded snacks, soups, sauces, graves, puddings and pie fillings, pudding powders, and dairy desserts, processed meat, etc. It is also used in various applications in the paper industry. It is a white powder with neutral taste.
Starch is important for all of us; people around the world have diets consisting mainly of foods that are high in starch. Similarly, starch has always been the basis for the Meelunie brand. Our starches are used in: Noodles, soups, cakes, cookies, drink mixes, yogurt, dairy products, breading, meat coatings, paper, and much more.