Waxy Corn Starch - Meelunie

Waxy corn starch

  • Applications
  • Specifications
  • Packaging & Shelf life
  • Properties

Our Waxy Starch, made from Maize, helps formulate and texturize various food applications such as soups, snacks, and sauces, acting as a thickener and bulking agent, and providing benefits such as water retention.
Our technical food engineers can help you match and formulate the nutritional applications you are looking for.





  • Bread
  • Muffins
  • Cakes



As a thickening agent in the food industry:

  • Sauces, gravy’s
  • Salad dressings
  • Soups
  • Pudding and pie fillings, dairy desserts



For more information about this product, please contact us.

Meelunie monogram
Wais Basharat
Product Manager
tel: +31 20 53 06 530

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Related Products

Corn Starch
Fava Bean Starch
Pea Starch
Potato Starch
Tapioca starch
Wheat Starch
Fava Bean Starch Concentrate


amylopectin | amylose | maize | starch | bakery | food | meat | corn | thickening | confectionary

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