Applications

Bakery:

A gluten free alternative in the bakery industry:

• Bread
• Muffins
• Cakes

 

Sauces:

A thickening agent in the food industry:

• Sauces
• Salad dressings
• Gravy’s
• Soups

 

Processed meats:

A suitable addition in the processed meat industry:

• Salami
• Sausage

 

 

Specifications

Packaging and Shelf life

• 25 kg bags
• 50 lbs bags
• FIBC

Minimum of 24 months after date of production, in closed packing. Best before expiration date on packaging.

Properties

• Texturising, binding and thickening
• Filler, anti-lumping and dusting aid
• Carbohydrate source

Making Positive Impact with our Meelunie products

Positive Impact’ has been incorporated into our mission, vision, ambitions and strategy. In the years to come, it will be an integral part of our daily activities: As a leading supplier of plant-based ingredients, Meelunie will not only take responsibility for its part in the energy transition but also in the protein transition. Through innovation, we can provide more sustainable, efficient and healthier alternatives. Have look at our Positive Impact page.