food Archives - Meelunie

Soluble Fava Bean Protein Isolate

Fava beans are legumes; rich in protein, starches, and loaded with vitamins and minerals. Soluble Fava Bean Protein Isolate has a neutral taste and excellent emulsion capabilities. This makes it perfectly fit for usage in, for example, condiment applications or milk alternatives.

Glucose Syrup

Glucose syrup is a commercial sweetener that provides a versatile solution to many applications. It is derived from corn or other starchy foods and offers a natural sweetener for the food, beverage and confectionary industries.

High Fructose Corn Syrup

High Fructose Corn Syrup (HFCS) is a natural sweetener that offers a versatile and comparable alternative to "sugar". There are many applications that High Fructose Corn Syrup is useful, from carbonated beverages to baked goods and cough syrups, HFCS is the perfect sweetener solution to many food, beverage and medical applications.

Maltodextrin

Maltodextrin is a food additive that provides products with wide range of benefits. From providing complex carbohydrates to athletes to increasing shelf life and providing a thickener to various sauces and soups, Maltodextrin is a versatile ingredient with many benefits.

Waxy corn starch

Our Waxy Starch, made from Maize, helps formulate and texturize various food applications such as soups, snacks, and sauces, acting as a thickener and bulking agent, and providing benefits such as water retention. Our technical food engineers can help you match and formulate the nutritional applications you are looking for.

Textured fava bean protein

Textured protein provides a nutritious, sensory ingredient with a wide array of plant-based applications. Due to its texture and firmness, these textured proteins are suitable for many plant-based meat alternatives.

Vital Wheat Gluten

Vital wheat gluten is derived from wheat grain and offers a high protein, strong binding ingredient to many applications. Used extensively in the bakery industry, vital wheat gluten offers a concentrated, high protein solution that aids in the texture and nutritional content of many baking applications. Furthermore, it's strong binding capacity helps to maintain structure in many plant-based meats.

Corn Starch

Corn Starch is a popular ingredient used in many food applications. With strong gelling and binding properties, cornstarch is the perfect ingredient for many food products including soups, sauces, plant-based meats and instant foods.

Dextrose Monohydrate

Dextrose Monohydrate provides sweetness and energy in an extensive variety of food applications. Glucose or dextrose is the monomer of the starch chain (polymers). Glucose is also the sugar naturally present in the human body.

Fava Bean Protein Isolate

Dating back to 6800BC, the fava bean is one of the oldest cultivated crops on Earth. Considered good luck by many Italian communities, fava beans have been used for food and animal applications for centuries. Originating from the fertile countryside of Denmark, our Fava Bean is harvested using the most efficient, sustainable and modern methods available. Whatever your application may be, our fava bean products can guarantee to provide you with a high quality, high protein and sustainable option.

Pea Starch

The appearance of pea starch is that of a white powder. Thanks to its neutral taste this plant-based ingredient is used for food industry applications like noodles and extruded snacks, soups, sauces, coatings, pie fillings as well as canned food, cereals, processed meats, dairy products (custard cream), etc.

Potato Starch

Starch is important for all of us; people around the world have diets consisting mainly of foods that are high in starch. Similarly, starch has always been the basis for the Meelunie brand. Our starches are used in: Noodles, soups, cakes, cookies, drink mixes, yogurt, dairy products, breading, meat coatings, paper, and much more.

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