Products with tag: Gluten free
Fava Bean Flour
Being one of the oldest cultivated legumes in the world, Fava Bean's have been an important source of nutrition for many cultures for centuries. Our Fava Bean flour is a versatile, gluten-free flour that has many applications within the food industry. From the bakery industry, to non-dairy analogues and morning cereals the options are endless.
Fava Bean Starch
Dating back to 6800BC, the fava bean is one of the oldest cultivated crops on Earth. Considered good luck by many Italian communities, fava beans have been used for food and animal applications for centuries. Originating from the fertile countryside of Denmark, our Fava Bean is harvested using the most efficient, sustainable and modern methods available. Whatever your application may be, our fava bean products can guarantee to provide you with a high quality, high protein and sustainable option.
Fava Bean Protein Isolate
Dating back to 6800BC, the fava bean is one of the oldest cultivated crops on Earth. Considered good luck by many Italian communities, fava beans have been used for food and animal applications for centuries. Originating from the fertile countryside of Denmark, our Fava Bean is harvested using the most efficient, sustainable and modern methods available. Whatever your application may be, our fava bean products can guarantee to provide you with a high quality, high protein and sustainable option.
Pea Starch
The appearance of pea starch is that of a white powder. Thanks to its neutral taste this plant-based ingredient is used for food industry applications like noodles and extruded snacks, soups, sauces, coatings, pie fillings as well as canned food, cereals, processed meats, dairy products (custard cream), etc.